Coconut Cloud Cake

My Coconut Cloud Cake is a fluffy snack cake covered with coconut cream cheese frosting and finished with flakes of coconut.

Using the reverse creaming method, this take on a Southern classic is light as air and tastes like a slice of heaven!

INGREDIENTS

Making the cake

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In a large bowl combine cake flour, granulated sugar, kosher salt, and baking powder.

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03.

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Add coconut milk and coconut extract into the mixed dry ingredients and combine on medium speed for about one minute.

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05.

[{"selector":"#anim-a207b1e5-8628-4fac-add1-e1f5771afa40","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0d08fd7a-cbe8-455b-a357-e90d824f4f63","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9fd4bae8-7706-41da-a891-5d0d34769c34","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-7cecdfcd-b6d7-418c-b4cb-54df1eac9b39","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Add one third of the whipped whites into your batter and mix in well. Add the rest of the egg whites and fold gently until there are only a few small white streaks left. See the Recipe

Swipe up for the full recipe!

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