With just a few ingredients from the grocery store, you can let guests create their own avocado toast or bowl with toppings they love. How much fun is that?!
Remove the pit safely: Gently tap the pit with the heel of your knife blade so it sticks, then twist the knife to dislodge the pit. Carefully lift the pit out and discard.
Mashed: The mashed texture is perfect for spreading and mixes well with various toppings. Mix in lemon juice or lime juice, to reduce browning, and add your favorite seasoning.
Diced: Dice some avocado into small cubes, which works well for those who want to scoop or sprinkle it on salads or mix it with toppings for a wholesome breakfast veggie bowl.