Simple Baked Apple Cider Donuts

Baked Apple Cider Donuts are a perfect Fall treat, great for cool mornings or cozy afternoons.

Instead of using fresh apple cider that needs to be reduced, this recipe uses spiced apple cider packets, making it quick and easy to bring in the cinnamon and apple spices you are craving to your favorite donuts. See the Recipe

INGREDIENTS

01.

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In a medium bowl, or large measuring cup, combine two eggs, brown sugar, milk, apple juice or water, two more spice packets, and vanilla extract.

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Pour the wet ingredients into the dry ingredients and begin mixing.

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When halfway mixed, begin drizzling in your melted butter and oil, combining just until the last of the dry ingredients disappear.

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If you have time, let the batter rest for 15 minutes to allow the flour to fully hydrate.

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Swipe up for the full recipe!

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