In your oven or slow cooker
The Best
Braised Korean Short Ribs
butfirstwebrunch.com
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Less than a dozen ingredients
Why You'll Love
These Short Ribs
Tender, falls apart, and delicious!
Easy recipe
Cooks in oven or in slow cooker
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Ingredients
short ribs soy sauce beef broth sesame oil mirin garlic ginger brown sugar gochugaru oil cornstarch
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Start your
Braised Korean Short Ribs
by searing the meat in a heavy pan. Don't skip this step! It adds so much flavor!
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Pour over the flavorful braising liquid
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Braise your short ribs in the oven for 2 to 3 hours or cook in your slow cooker for 8 to 9 hours
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Remove most of the fat and place back on the stove. Add beef stock with a bit of cornstarch and simmer to thicken the sauce.
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I like to serve my short ribs with rice and some crunchy cucumber kimchi
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Don't forget to drizzle with that luscious sauce
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Enjoy your delicious
Braised Korean
Short Ribs!
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Scribbled Underline 2
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