The Best Cheddar Bay Biscuits

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Why You'll Love These Biscuits

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Ingredients

Start by seasoning some self rising flour with garlic and onion powders

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Mix in copious amounts of cheddar cheese

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Then stir in heavy cream to make a sticky dough. Sticky is good!

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Add scoops of dough to a baking sheet and brush the tops with more heavy cream

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While they bake, mix your seasoned herb butter

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and brush it on the biscuits as soon as they come out of the oven

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So cheesy, so fluffy, and so easy! You'll love these biscuits!

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Recipes for More amazing biscuits

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The Best Cheddar Bay Biscuits

Why You'll Love These Biscuits

Delicious cheesy and herby flavors

Ready in less than 30 minutes!

Tender and so fluffy

Ingredients

self-rising flour cheddar cheese garlic powder onion powder heavy cream butter parsley