The Best Crispy Oven Bacon

Cooks on a sheet pan in the oven

Why You'll Love  This Bacon

No more kitchen splatters

Ready in less than  30 minutes!

Easy cleanup


We are DONE with dodging bacon fat bullets, airing out  smoky kitchens, and cleaning up stove splatters!

Spread a piece of crumpled parchment paper on a large sheet pan. The crumples will contain most of the fat

Lay your bacon strips in a single layer and place in a 400°F oven for 10 minutes

Carefully flip the bacon over and put back into the oven for another  5 to 10 minutes, depending on the thickness of your bacon

Transfer to a paper towel lined plate or another pan with parchment paper and allow to cool and crisp up further

Look at her!

This method works with turkey and beef bacon as well!

Enjoy as part of a delicious breakfast!