How to Make Creamy Scrambled Eggs

butfirstwebrunch.com Learn more

Why You'll Love These Eggs

[{"selector":"#anim-db85dfcd-91fc-48a3-92ce-063fa43c92c7","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Only 5 Main Ingredients Learn more

Ingredients

Start by whisking your eggs, cream, and mascarpone together (if you don't have mascarpone, use cream cheese)

[{"selector":"#anim-5d04cb78-febf-4d5b-9fc7-00885db22a43 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.499999772451451%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Melt some butter in a nonstick pan set over medium-low heat

[{"selector":"#anim-4c1db92d-9397-49dd-9728-1762e1df7c46 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.499999772451451%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Add your eggs and give them a few seconds to relax in the pan

Use a silicone spatula to scrape the cooked egg off the bottom and sides, allowing uncooked egg to settle onto the surface

[{"selector":"#anim-3a538260-a58c-4796-a83d-52d7a515b154 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.499999772451451%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

When they are almost done, but still moist and shiny, dollop more mascarpone over top of the eggs

[{"selector":"#anim-ed0af267-3040-4e99-a966-068979a07a10 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.499999772451451%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get full recipe

Gently fold the eggs over the cheese to melt

[{"selector":"#anim-73580685-b3ff-4bbf-a4c4-5f025cb0f016 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.499999772451451%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Serve immediately and garnish with fresh herbs if you're feeling fancy like me

[{"selector":"#anim-8a371a58-c5ab-46de-a677-2b56e83e1dec [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get full recipe

ENJOY!

[{"selector":"#anim-c3502a23-37de-46e8-9cc3-ade498748f86","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d9630f7e-307a-4284-98cd-1ac5bf41bbde","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get full recipe

More recipes for Delicious Egg Dishes

[{"selector":"#anim-628814ca-d790-4096-8e06-a9470475a5f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-083b6ab5-7bd6-4bf2-a019-a5753a73fb32","keyframes":{"transform":["translate3d(-121.66667%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-398a949c-08c5-4aca-a859-07edc4f10d8e","keyframes":{"opacity":[0,1]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c658b11-3477-438c-a1b3-2305b4dee27d","keyframes":{"transform":["translate3d(131.81817%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61b14a77-dc54-43c9-9235-7651a16a39ed","keyframes":{"opacity":[0,1]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19118327-6108-46c4-bd11-ee8b788f926c","keyframes":{"transform":["translate3d(131.16884%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c88f689d-99ce-48cf-a822-d2bceb4a6c29","keyframes":{"opacity":[0,1]},"delay":500,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03c9fe85-90bd-4190-a295-7900b2ac49df","keyframes":{"transform":["translate3d(129.87013%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline 2 Visit the blog

How to Make Creamy Scrambled Eggs

Why You'll Love These Eggs

Affordable

Ready in about 10 minutes!

Soft, custardy, and fluffy