with Country Gravy

butfirstwebrunch.com Learn more

Why You'll Love This Dish

[{"selector":"#anim-afbbbb11-7ab0-4e62-a471-de732d2d95cc","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Use homemade or store bought biscuits Learn more

Ingredients

[{"selector":"#anim-d9d4202a-b57b-448b-abd1-3233949dbe54 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(10.829208359951222%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get Full Recipe

Start by making my buttermilk biscuits (linked in the recipe) or feel free to use store bought biscuits.

[{"selector":"#anim-a53144c0-348c-459b-8979-c07d7273db39 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Next, make the easiest poached egg ever, using my no boil method (also linked in the recipe)

[{"selector":"#anim-fa366fe4-8ca7-4007-88a3-8f22b292fee6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Making a 4 ingredient country gravy is a breeze!

[{"selector":"#anim-c82d4ef1-9236-460a-b713-745a6c29847e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Biscuit, canadian bacon, poached egg, and gravy. Done!

[{"selector":"#anim-ffcda7bb-dbf7-468e-84e1-644f781c359a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get full recipe

Easy to make ahead for a crowd!

[{"selector":"#anim-ac43571e-4939-411c-806f-67d0114a8b5c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

More recipes for Savory Breakfast

[{"selector":"#anim-fd24ce6d-d435-4148-94bb-b59064dfb3b0","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e60627b-da02-4c78-8575-640c2ba44503","keyframes":{"transform":["translate3d(-121.66667%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c8a5106-bb10-4eb9-abb4-d661d7e1719e","keyframes":{"opacity":[0,1]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78ea93c9-4277-4df7-9179-3eb7df30d317","keyframes":{"transform":["translate3d(131.81817%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9a38b19-6260-450a-b070-215d0207a8ad","keyframes":{"opacity":[0,1]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ebb751e-bc2e-42e1-a248-e5aac92bb0f0","keyframes":{"transform":["translate3d(131.16884%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4d98ccac-71f1-4928-a0ed-db6b03414295","keyframes":{"opacity":[0,1]},"delay":500,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fda9ac9b-bf35-4ee8-88a9-00c83cf5d224","keyframes":{"transform":["translate3d(129.87013%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline 2 Visit the blog

with Country Gravy

Quick and Easy Biscuit Eggs Benedict

Why You'll Love This Dish

Ready in less than 30 minutes!

Smothered in country gravy

Easy poached egg

Ingredients

Flour Baking powder Baking soda Buttermilk Canadian bacon Eggs Kosher salt Black pepper Milk Butter

Start by making my buttermilk biscuits (linked in the recipe) or feel free to use store bought biscuits.

Next, make the easiest poached egg ever, using my no boil method (also linked in the recipe)

Making a 4 ingredient country gravy is a breeze!

Biscuit, canadian bacon, poached egg, and gravy. Done!

Easy to make ahead for a crowd!

More recipes for Savory Breakfast

01 Hash Brown Avocado Toast

02 Breakfast chops with maple apples

03 Breakfast Potato Hash