No yeast, no rising!

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Why You'll Love These Cinnamon Rolls

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Ingredients

Use your food processor to make a quick basic biscuit dough and place on your floured counter to bring it together

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On a piece of floured parchment paper, or foil, roll your dough into a large rectangle and brush with melted butter

[{"selector":"#anim-74cbc2cb-989c-44b1-ad6b-2aaa43a0b80b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get full recipe

Sprinkle your dough generously with a cinnamon sugar filling

[{"selector":"#anim-c4b5795c-a3e0-418a-b0a4-ca25fc421e1e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get full recipe

Use the parchment paper to help you roll your dough into a log

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Use a serrated knife, or even a piece of dental floss, to divide into 12 equal pieces

[{"selector":"#anim-6e4cff6b-9b63-4421-bbe8-a1d2fc492b60 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get full recipe

Place cinnamon rolls in a greased pan and brush with more melted butter before baking at 425°F for 20 to 25 minutes

[{"selector":"#anim-b4d5ecd6-34e1-4517-8545-f0f31cdea04f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Spread with a delicious cream cheese glaze

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Enjoy!

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Recipes with More cinnamon flavor

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No yeast, no rising!

The Easiest Biscuit Cinnamon Rolls

Why You'll Love These Cinnamon Rolls

Ready in 1 hour from start to finish

Uses no yeast!

No waiting for dough to rise