The Best Lemon Poppy Seed Waffles

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Why You'll Love These Waffles

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Ingredients

Start your Lemon Poppy Seed Waffles by zesting a lemon directly into sugar and mixing

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Whisk the zesty sugar together with the rest of the dry ingredients.

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Next combine all of the wet ingredients. Adding the poppy seeds now allows them to hydrate and release their nutty flavor

[{"selector":"#anim-a0fc4840-8dd9-4207-ae07-6b2464edbb4b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get full recipe

Combine your wet and dry ingredients and let the batter rest for 10 minutes while you preheat your waffle maker.

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I prefer to use an ice cream scoop to portion my batter then cook until golden brown and crispy!

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Stack 'em up, add butter and syrup, and dig in!

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The Best Lemon Poppy Seed Waffles

Why You'll Love These Waffles

Crispy exterior

Ready in less than 30 minutes!

Subtle lemon flavor

Ingredients

all-purpose flour sugar unsalted butter lemon poppy seeds baking powder baking soda salt buttermilk vegetable oil eggs vanilla