Recipe Index

Join the But First We Brunch Breakfast Club

It’s simple – each month, I pick a recipe for all of us to try. You make it, leave a rating & comment on the blog post, and you’re entered to win a $50 gift card—and at the end of the month one lucky winner is chosen at random!

The recipe for July is for my 
Two Ingredient Biscuits!

Using just self rising flour and heavy cream you can have incredibly tender and delicious biscuits. Whether you roll out the dough and cut out traditional round biscuits, or use two spoons and scoop the dough right out onto your baking sheet, they're going to be  amazing!