Easy Homemade Biscuit Recipes

Biscuits are a recipe I learned, wearing a too-big apron, and sitting on a stool at my Grandma's kitchen counter. The aroma of those biscuits baking in Grandma's cast iron pan was only matched by putting a hot biscuit in my mouth for the first time. Unforgettable.

I've spent most of my adult life trying to emulate the fluffy biscuits with flaky layers that I first ate in Grandma's kitchen, and I feel that I'm finally there. Join me as I continue to build my collection of the best biscuits you'll ever put in your mouth!

Flaky Buttermilk Biscuits

If you're new to biscuit-making, this classic recipe is the best place to start!

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Biscuit Cinnamon Rolls

When you add other flavors to your biscuits, your personality shines. You might fill your biscuits with fruit or cheese and chives or turn your biscuits into cinnamon rolls without yeast.

The possibilities are endless!

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Biscuits & Gravy

Biscuits are the hallmark of Southern cooking, whether ultra flaky or rustic drop biscuits. They are deliciously served with gravy, beside eggs, and with a piece of chicken fried steak nestled in their soft crumb.

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More Biscuits